Everyone goes on
about protein these days and these lentil are a wonderful source of
it. I just love them because I love lentils. This salad if fresh,
quick and light but in a filling way. It make a wonderful lunch and
you can interchange the
Monday, 20 February 2012
Friday, 27 January 2012
Boysenberry Chocolate Mousse Pie
It's a rare treat in my neck of the woods that we get organic boysenberry. When I saw them in my local health food shop I brought two punnets and took them home with such excitement in my heart. Something new to play with. I had no idea what I was going to prepare but with gorgeous boysenberry it really wouldn't matter. I was going to dinner at a friends house that night so I decided to do
Thursday, 19 January 2012
Cucumber, Cabbage and Tomato salad with Black olives - Summer Salad Series No 1
If you are like me, you probably live on salads in the Summer time. I have my classic favourites but love to mix it up a bit and discover new combinations. I challenge myself to use vegetables I don't normally buy. This salad has many of my favourite things in it but somehow it's different
Sunday, 25 December 2011
Involtini de Zucchini - tasty starter
What
a mouthful of Mediterranean flavour and succulent texture. The soft
succulent texture of the zucchini and eggplant just melt in your
mouth. The creamy and soft texture of the pumpkin is
Monday, 12 December 2011
Raw Mince Pies for Christmas!
A
little something with the Christmas spirit in mind. Although I must
admit I have never been a fan of the traditional mince pies. I found
the fruit too heavy and rich and with the sweet pastry crust, an odd
combination together. I really like this recipe because of it's
lightness and the fresh taste of the tangy lime and ginger. It's
still rich and christmasy with the classic christmas spices but
somehow
Thursday, 24 November 2011
Wild Rice, Broad Bean and Artichoke Salad
It's
that time of year when the Christmas events and parties begin to
consume your every weekend. The alcohol can be harder to say no
to during the festive season but good healthy food will help some
Saturday, 29 October 2011
Easy Puff Pastry Tartlets – 20 minute meal series
Almost
everyone loves pastry, especially puff pastry. It's not something I
eat very often but as a rare treat or special occasion with friends
who aren't so health conscious! This recipe is great for parties or
drinks with friends as it's so quick – you can prepare it in advance
or throw it together at the last minute.
Sometimes
we need something quick, impressive and something that will
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