It's a rare treat in my neck of the woods that we get organic boysenberry. When I saw them in my local health food shop I brought two punnets and took them home with such excitement in my heart. Something new to play with. I had no idea what I was going to prepare but with gorgeous boysenberry it really wouldn't matter. I was going to dinner at a friends house that night so I decided to do
Friday, 27 January 2012
Thursday, 19 January 2012
Cucumber, Cabbage and Tomato salad with Black olives - Summer Salad Series No 1
If you are like me, you probably live on salads in the Summer time. I have my classic favourites but love to mix it up a bit and discover new combinations. I challenge myself to use vegetables I don't normally buy. This salad has many of my favourite things in it but somehow it's different
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